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Logo - Churn Cafe & Thai Dining

ENTREES

1. SPRING ROLLS

Spring roll filled with minced pork and vermicelli noodles

NZ$10.50

2. CURRY PUFFS

( กะหรี่ปั๊บ)

Minced chicken with onion, sweet potato, curry paste wrapped in puff pastry

NZ$11.50

3. PRAWN ON TOAST

(ขนมปังหน้ากุ้ง)

Minced prawns delicately spiced served on toast with Thai style sweet sauce

Out Of Stock

NZ$11.50

4. CHICKEN SATAY

(สะเต๊ะไก่)

Skewers of grilled chicken satay served with a delicious peanut sauce

NZ$11.50

5. THAI FISH CAKE

(ทอดมันปลา)

Minced fish mixed with curry paste and herbs served with sweet peanut chilli sauce

NZ$12.50

6. PRAWN CAKE

(ทอดมันกุ้ง)

Minced prawn with Thai herbs and curry paste served with plum sauce

NZ$12.50

7. PRAWN WRAP

(กุ้งห่มผ้า)

Marinated prawns wrapped with egg noodles served with plum sauce

NZ$12.50

8. MONEY BAGS

(ถุงทอง)

Delicate Thai money bag with minced prawns pork and water chestnuts wrapped In a rice pastry

NZ$11.50

9 SQUID TENTACLES

(ปลาหมึกทอด)

Deep fried marinated squid in light butter, garlic and pepper

NZ$12.50

10. COMBINATION

Entrée numbers 1- 4

NZ$13.50

SOUP

11. TOM YUM

(ต้มยำ)

Spicy soup with lemon juice, mushrooms and coriander

NZ$12.50

12. TOM KAH

(ต้มข่า)

Lemon avoured coconut cream soup with mushrooms and coriander

NZ$12.50

SALAD

13 MINCED CHICKEN SALAD

Minced chicken with Thai style salad sauce, onion, mint, ground rice and dried chilli

NZ$26.50

14 BEEF SALAD

Beef rump cooked with lemon juice, chilli and vegetable

NZ$28.50

15 DUCK SALAD

Roast duck with Thai style salad sauce, onion, mint, ground rice and dried chilli

NZ$29.50

16 SEAFOOD SALAD

Steamed mixed seafood cooked with lemon juice, chilli and vegetable

NZ$30.50

CURRY

17. GREEN CURRY

(แกงเขียว)

Green curry with rich coconut cream, bamboo shoots and basil

NZ$24.50

18. RED CURRY

(แกงแดง)

Red curry with rich coconut cream, bamboo shoots and basil

NZ$24.50

19. PANANG CURRY

(แกงพะแนง)

Cooked in creamy coconut sauce with green beans and crushed peanuts

NZ$24.50

20. YELLOW CURRY

(แกงเหลือง)

Cooked in mild yellow curry with onion and potato

NZ$24.50

21. MASSAMAN CURRY

(แกงมัสมั่น)

Curry with onion, potato and cashew nuts Cooked in mild massaman curry

NZ$24.50

STIR FRIED

22. CASHEW NUTS

(ผัดเม็ดมะม่วง)

Stir-fried with chilli paste, onion, spring onion and cashew nuts

NZ$23.50

23. GINGER

(ผัดขิง)

Stir-fried with fresh ginger, mushrooms, onion and spring onion

NZ$23.50

24. BASIL

(กะเพรา)

Stir-fried with fresh chilli, bamboo strips and basil leaves

NZ$23.50

25. SWEET AND SOUR

(ผัดเปรี้ยวหวาน)

Stir-fried with a sweet and sour with cucumber, pineapple and tomatoe

NZ$23.50

26. GARLIC

(ผัดกระเทียม)

Stir-fried with garlic and pepper sauce with coriander

NZ$23.50

27. SATAY SAUCE

(พระรามลงสรง)

Stir-fried with satay sauce and vegetables

NZ$23.50

28. OYSTER SAUCE

(ผัดน้ำมันหอย)

Stir-fried with broccoli and mushrooms in a light oyster sauce

NZ$23.50

29. STIR-FRIED VEGETABLES

(ผัดผัก)

Stir-fried with vegetables

NZ$23.50

WHOLE FISH

30. CHOO CHEE

(ฉู่ฉี่ปลา)

Deep fried or Steamed whole snapper with red curry

NZ$39.50

31. TAMARIND SAUCE

(ปลาซอสมะขาม)

Deep fried whole snapper with chilli tamarind sauce

NZ$39.50

HOT PLATE

32. HOT PAN

(กะทะร้อน)

Stir-fried served on Thai special sauce on top of vegetables,

NZ$25.50

NOODLES AND RICE

33. PAD THAI

(ผัดไทย)

Stir-fried noodles with bean sprouts and spring onion

NZ$21.50

34. PAD SEE EW

(ผัดซีอิ้ว)

Stir-fried noodles with vegetables

NZ$21.50

35. SPICY NOODLES

(ผัดขี้เมา)

Stir-fried spicy noodles with basil leaves and fresh chilli

NZ$21.50

36. FRIED RICE

(ข้าวผัด)

Fried rice with vegetables

NZ$21.50

37. PINEAPPLE FRIED RICE

(ข้าวผัดสัปปะรด)

Fried rice with shrimps, Turmeric pineapple, cashew nuts and raisins

NZ$21.50

VEGETARIAN

38. SPRING ROLLS VEGE

(เปาะเปี๊ยะเจ)

Spring roll filled with cabbage, celery and vermicelli noodles

Out Of Stock

NZ$10.50

39. CURRY PUFFS VEGE

(กะหรี่ปั๊บเจ)

Onion, potato, curry paste wrapped in puff pastry

NZ$10.50

40. TOFU DEEP FRIED

(เต้าหู้ทอด)

Deep fried fresh tofu served with sweet chilli sauce with crushed peanuts

NZ$10.50

41. VEGE STIR FRIED

(ผัดผักเจ)

Stir-fried vegetables in a light soya sauce

NZ$20.50

42. TOFU GINGER

(ผัดขิงเจ)

Stir-fried with fresh ginger, mushrooms, onion and spring onion

NZ$20.50

43. TOFU BASIL

(ผัดกะเพราเจ)

Stir-fried with fresh chilli, bamboo strips and basil leaves

NZ$20.50

44. TOFU CASHEW NUTS

(ผัดเม็ดมะม่วงเจ)

Stir-fried tofu with vegetables, chilli paste and cashew nuts

NZ$20.50

45. TOFU SATAY SAUCE

(พระรามลงสรงเจ)

Stir-fried tofu with satay sauce and vegetables

NZ$20.50

46. TOFU VEGETABLES CURRY

(แกงเจ)

Tofu with vegetables cooked in a green, red, panang or yellow curry

NZ$21.50

47. TOFU PAD THAI

(ผัดไทยเจ)

Stir-fried noodles with bean sprouts and spring onion

NZ$20.50

48. TOFU PAD SEE EW

(ผัดซีอิ๋วเจ)

Stir-fried noodles with vegetables

NZ$20.50

49. TOFU SPICY NOODLES

(ผัดขี้เมาเจ)

Stir-fried spicy noodles with basil leaves and fresh chilli

NZ$20.50

50. VEGE FRIED RICE

(ข้าวผัดเจ)

Fried rice with vegetables

NZ$20.50

EXTRA

Jasmine rice

NZ$4.00

Coconut rice

NZ$5.50

Roti bread

NZ$4.00

Fries

NZ$6.00

Kumara fries

NZ$7.00

Chicken Nugget & Fries

NZ$15.00

Services

Pickup
Delivery
Dine-In
Table Booking

Opening Hours

Monday

5:00 pm - 9:00 pm

Wednesday

5:00 pm - 9:00 pm

Thursday

5:00 pm - 9:00 pm

Friday

5:00 pm - 9:00 pm

Saturday

5:00 pm - 9:00 pm

Sunday

5:00 pm - 9:00 pm

Special Opening Hours

Location

617 Te Atatu Road, Te Atatū Peninsula, Auckland 0610, New Zealand

Phone

+649 218 2727

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